Features
MULTIPLE USE – Olsenmark Uruli made in clay is commonly used for cooking, serving food, and also for small-scale cooking like preparing side dishes like chicken, beef roast, and sweets like payasam. These Urulis were used at the home for cooking and in Ayurveda to make medicines. Nowadays, Urulis is used as a decorative bowl to float flowers which is a part of decoration too.
BENEFICIAL & HEALTHY – The benefits of cooking in a clay pot are vast. Firstly, clay pots add many important nutrients to our diet like calcium, phosphorous, iron, magnesium, and sulfur to food, which is extremely beneficial to our health. Clay is also alkaline and thus, acts neutralized the acidity in the food, which makes it easier and faster for us to digest. Importantly, oil is not necessary for cooking in a clay pot and hence, it is observed that food prepared in clay pots is much lower in fat which is beneficial for us.
TRADITIONAL DESIGN – Urli is patterned after the classic Indian design with integrated handles and an attractive tapered shape. You can cook various dishes with this cookware Also it can be displayed empty or filled with water to float candles or flowers.
COMPACT LID – This cooking Pot comes with a lid that locks down the steam and maintains the constant temperature inside the pot, cooks the food evenly while retaining taste, aroma, and nutrients in your food, and lets you enjoy healthy food.
EASY TO USE & CLEAN – This clay Uruli is easy to use with easy-grip handles and is easy to wash. You will experience effortless cooking and cleaning. They’re easy to clean because they are naturally non-stick. It’s best to avoid harmful, toxic soaps as it is made up of clay it absorbs water. To wash just get the pot wet on all sides, sprinkle baking soda, scrub and rinse it off. Wipe it with a cotton towel/rag and put it away to dry.
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